详情
Soybean P34 Protein Recombinant
目录号 | AP0002 |
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Physical Appearance | Sterile filtered colorless solution. |
Formulation | 50mM Tris-HCl, pH 8.0 and 60mM NaCl. |
Purity | Protein is >95% pure as determined by 10% PAGE (coomassie staining) and RP-HPLC. |
Stability | Soybean P34 although stable at 4°C for 1 week, should be stored below -18°C. Please prevent freeze thaw cycles |
Source | E.Coli. |
Transportation method | Shipped with Ice Packs |
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