Sorbic acid
目录号: A17479
mold and yeast inhibitor
山梨酸是一种防霉和抑制酵母的添加剂。它被用作食品的抗真菌剂，特别是在奶酪中。
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生物活性
| Discription | Sorbic acid is a mold and yeast inhibitor. Used as a fungistatic agent for foods, especially cheeses. |
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产品信息
| 目录号 | A17479 |
|---|---|
| 分子式 | C6H8O2 |
| 分子量 | 112.13 |
| CAS号 | 110-44-1 |
| SMILES | C/C=C/C=C/C(O)=O |
| 其他名称 | Sorbic acid; Hexadienoic acid |
| 储存条件 | Store lyophilized at -20ºC, keep desiccated. |
溶解性数据
| In vitro | DMSO | 20 mg/mL (178.36 mM) | |
| Water | Insoluble | ||
| Ethanol | 20 mg/mL (178.36 mM) | ||
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* <1 mg/ml means slightly soluble or insoluble. * Please note that Adooq tests the solubility of all compounds in-house, and the actual solubility may differ slightly from published values. This is normal and is due to slight batch-to-batch variations. |
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Preparing Stock Solutions
| Concentration / Solvent Volume / Mass | 1 mg | 5 mg | 10 mg |
|---|---|---|---|
| 0.1 mM | 89.18 mL | 445.91 mL | 891.82 mL |
| 0.5 mM | 17.84 mL | 89.18 mL | 178.36 mL |
| 1 mM | 8.92 mL | 44.59 mL | 89.18 mL |
| 5 mM | 1.78 mL | 8.92 mL | 17.84 mL |
Useful Calculator
Calculate the dilution required to prepare a stock solution. This equation is commonly abbreviated as: C1V1 = C2V2
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| 购买 110-44-1 | 110-44-1 供应商 | 110-44-1 花费 | 110-44-1 生产商 | 订购 110-44-1 | 110-44-1 代理商